What do I do in between cooks on my griddle?
Before you cook on your griddle, wipe a very thin layer of any cooking oil on it. After you’re done cooking and you’ve scraped and cleaned your griddle, add a very thin layer of Blackstone’s Seasoning & Conditioner or cooking oil to your griddle and spread it around with a paper towel or cotton cloth. This will protect it from the elements and prep it for your next cook.
How do I clean my griddle top?
Griddle tops are similar to cast iron in their use and care. When cleaning either, the most important things to remember are you should use minimal water, never use soap, and always finish with a light layer of oil to protect your seasoning. The best ...
What is the Best Way to Cook on and Care for My E-Series Griddle?
An E-Series can be a new experience for many people. An indoor griddle does not function the same way as an outdoor one, and there can be a new learning curve in finding the best way to cook on and care for it. Unlike our outdoor griddles with ...
My griddle top is peeling
Sometimes the seasoning on your griddle top can peel a little. This is usually caused by the seasoning drying up and peeling off, or by using too much water when cleaning your griddle. To be able to fix this, you simply need to scrape off the old ...
How can I prevent rust on my griddle top?
Rust can form on your griddle top if the steel is able to interact with oxygen and water. This is also known as oxidation. The best way to prevent rust is to have a good seasoning layer on your griddle top. When you season your griddle, you bake ...
Can I use a Propane Tabletop Griddle indoors?
No. All propane griddles, including the tabletop models, are only for outdoor use. Please keep all griddles in use outdoors and at least 36 inches (1 meter) away from any structure, combustible material, or other gas cylinders. If you are looking ...