I finished seasoning my griddle and now there is a brownish substance on it that I can scrape off?
I finished seasoning my griddle and now there is a brownish substance on it that I can scrape off?
This is one of two things. Either too much oil was used when seasoning the griddle or you turned off the heat too soon and did not allow the oil to fully burn off. Luckily, there is an easy fix. Just turn your griddle on high and let it heat for 10-15 minutes. Scrape off as much of the thickened and partially cooked oil as you can. Then re-season it with a very thin layer of oil.
Here's a video explaining how to fix an over seasoned griddle top.
Rust can form on your griddle surface if the steel is able to interact with oxygen and water. This is also known as oxidation. The oxidation process can happen if there is a break or fault in your griddle seasoning or if water is able to sit on your ...
Just like a cast iron skillet, with some care and maintenance your griddle top will last you a very long time. The first major step is seasoning. A proper seasoning will not only provide your griddle top with a natural stick resistant surface, but it ...
Sometimes the seasoning on your griddle top can peel a little. This is usually caused by the seasoning drying up and peeling off, or by using too much water when cleaning your griddle. To be able to fix this, you simply need to scrape off the old ...
Seasoning is the process of burning off the organic compounds in cooking oils that, once finished, leaves a hard protective layer bonded to the steel surface. This protective layer will not only help prevent corrosion but will also provide a natural ...
Rust can form on your griddle top if the steel is able to interact with oxygen and water. This is also known as oxidation. The best way to prevent rust is to have a good seasoning layer on your griddle top. When you season your griddle, you bake ...